Danielle Alvarez
Danielle Alvarez
Danielle Alvarez is a chef, recipe writer and host of Good Food Kitchen.
Lemony pork neck steaks with sultanas and mustard
This kind of mid-week meal can be thrown together in less than 30 minutes but still impresses.
- < 30 mins
- Danielle Alvarez
Danielle Alvarez’s spicy shiitake and cabbage udon
This dish comes together quickly and offers maximum satisfaction on a cold winter’s night.
- < 30 mins
- Danielle Alvarez
Winter salad with radicchio, green apple, candied nuts and blue cheese
Candied nuts, crunchy bread and lots of salty cheese might not make this winter salad feel virtuous, but it is hearty enough to be a meal on its own.
- < 30 mins
- Danielle Alvarez
‘A light, cheesy cloud’: If you can make bechamel, you can make this three-cheese souffle
Essentially, all you have to do is make a bechamel sauce, add egg yolks and cheese to it and then fold in egg whites and bake.
- 30 mins - 1 hr
- Danielle Alvarez
Danielle Alvarez’s blueprint for crunchy, hearty, winter salads (featuring creamy feta dressing)
Buckwheat is a truly delicious alternative for people who are gluten-intolerant. Try it in this adaptable salad with a creamy feta dressing.
- 30 mins - 1 hr
- Danielle Alvarez
Danielle Alvarez’s glazed five-spice duck breast is guaranteed to impress
Combined with the sweet, salty and sour flavours of the glaze and accompanying persimmon relish, this is a dish that will impress anyone you serve it to.
- < 30 mins
- Danielle Alvarez
Danielle Alvarez’s pumpkin, pancetta, kale and barley soup-meets-stew
Somewhere between a soup and a stew, this dish is comforting and hearty without being heavy.
- 1-2 hrs
- Danielle Alvarez
Crab, tomato and saffron quiche
This elegant quiche is perfect for a celebratory picnic in the park. The tomato and saffron work together to heighten the flavour of the crab.
- 1-2 hrs
- Danielle Alvarez
Danielle Alvarez’s prawn and chilli linguine breaks all the rules
I love prawns and I love pasta, but I don’t always love how they come together. This rule-breaking recipe is different and delicious.
- < 30 mins
- Danielle Alvarez
Slow-roasted lamb shoulder with mint and mustard salsa verde
With its classic flavours, this recipe is destined to become a staple in your autumn repertoire.
- 2 hrs +
- Danielle Alvarez