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The Meyers Place building houses San Telmo among other tenants.

Sydney hospitality giant Merivale snaps up another Melbourne CBD restaurant site

Billionaire Justin Hemmes’ outfit is reported to have chosen a site down a historic laneway for its third Victorian property.

  • Dani Valent
The Clifton Hotel team, including Guy Grossi (centre) and his sister Liz Grossi-Rodriguez (seated), and Marc Murphy (right).

First look inside the Grossi family’s new pub venture, Puttanesca at Clifton Hotel in Kew

Melbourne’s first family of fine dining - and a former Carlton football star - take on a pub with a colourful past, and bring along some of their favourite dishes.

  • Dani Valent
Kevin and Gail Donovan are handing over their iconic restaurant to “adopted son” Nick Parkhouse (centre).

One of Melbourne’s most iconic restaurants changes hands after 26 years

The “adopted son” of Gail and Kevin Donovan will take over the St Kilda stalwart.

  • Dani Valent
Owner-chef Frank Camorra sitting at his favourite table at the new-look MoVida Aqui.

First look at MoVida Aqui’s slinky new interior after a two-month makeover

A serpentine booth and more polished finishes are part of an update to Frank Camorra’s 14-year-old Spanish restaurant in Melbourne’s legal district.

  • Emma Breheny
Pope Joan in its Collins Place location.

Pope Joan cafe closes in CBD, owing $900k to creditors after trade falls by 80 per cent

A Melbourne cafe fixture since 2010, Pope Joan has closed but plans to resurface at the airport and in the suburbs.

  • Emma Breheny
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Paradise Valley Hotel, Clematis.

Update: Paradise Valley Hotel reopens after suspected arson attack

A picturesque pub in the Dandenongs is back open for Friday drinks after a suspicious fire was lit early on Sunday morning.

  • Emma Breheny
Fine-dining restaurant Underbar is about to make its second move in 12 months after a business partnership dissolved.

Underbar moves back to original Ballarat location after brief stay at Hotel Vera

A plush partnership between two luxury destinations in Ballarat has dissolved, leaving a hotel without a restaurant and a restaurant without a home.

  • Emma Breheny
Soon, Abacus Food and Wine in South Yarra will be rewarding diners for booking their first evening table.

Pensioner-hour is now happy hour thanks to savvy discount dining app

Victorians who are happy to dine early will soon be rewarded with 50 per cent off when a new reservations platform launches this month.

  • Emma Breheny
Jon Adgemis (left) of Public Hospitality Group with Guy Grossi at the rebooted Clifton Hotel.

Guy Grossi opening a relaxed Italian restaurant in a prominent Melbourne pub

Sydney’s rapidly growing Public hospitality group pairs up with the Grossi family for its debut Melbourne venue.

  • Emma Breheny
Duck meatball skewers served with egg yolk and tare vinegar at Mono XO.

Tiny Fitzroy grill bar Mono-XO sizzles its last skewer (but stay tuned for what’s next)

The charcoal grills are no longer glowing at the 20-seat hangout tucked into a terrace off Smith Street.

  • Dani Valent