Three ways to do good while drinking well
There's plenty of pleasure to be found in beverages but there's also a chance to help do some good in the world, if you choose wisely. There's even potential to learn something while you imbibe. The creators of these drinks (and a wine-focused online course) donate proceeds to the causes that matter most to them. Here's how to experience warm fuzzies of the meaningful kind.
Goodwill Wine 2012 Arneis, Yarra Valley, Vic
An enthusiastic thumbs up to David Laity, who donates 50 per cent of profits from the sale of Goodwill Wines to Australian charities. Laity launched the business after his home burnt down in the Black Saturday bushfires in 2009. The resulting wave of kindness he received made him want to return the favour. The wines (of which there are many, including this aged beauty) are sourced from wineries across Australia. 12.5 per cent alcohol, $19.95
Find it at goodwillwine.com.au
Silver Lining 2021 Chardonnay, Adelaide Hills, SA
Vigneron Marty Edwards is one of the nicest blokes in the industry and makes wine that matters. Proceeds from his range contribute to Parkinson's disease research in Australia and for Edwards, it's personal. He was diagnosed with the degenerative nerve disorder in 2012, at the age of 42. Adelaide Hills chardonnay is his favourite variety to work with and this example is a ripper: crisp, head-snapping and utterly delightful. 13 per cent alcohol, $30
Find it at silverliningwine.com.au
Wines of Ukraine Course
Learn about the small Ukrainian craft winemakers who are suffering from the ongoing conflict there in this online course about Ukrainian wine history, geography, brands, where to find them, and what to seek out; from wineries Kolonist, Beykush, Shabo and Chizay, to name a few. Download the 10 video episodes and make your way through at your leisure. Money raised will help the winemakers rebuild. The course is $26.99.
Find it at udemy.com/course/wines-of-ukraine
